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Kitchen Spring Cleaning for 2017

Tuesday, April 4th, 2017

To clean the Canadel Kitchen Island ISL4836-T4, open all its drawers and clean the insides. Use soft cloth or sponge to wipe the surface.

Let us face it – there are a lot of chores that simply slip out of our attention particularly when we’re already too busy. Who has time to regularly clean underneath the refrigerator and furnishings, right? Yet spring gives you a reason to catch up with the cleanup. As the weather is slowly warming up, it’s time to get into the cleanup mode and begin right where the most cleaning is required – your kitchen.

Before we give tips on cleaning the heart of your home, it pays that you take out a piece of paper and a pen then make a list of the things that you need to replenish inside your kitchen. You will need cleaning supplies for this spring cleaning project plus some baking or cooking items. Think of all the items that you will pick up from the grocery store – paper towels, dish soap, hand soap, olive oil, and other such stuff.

Pots and Pans

Okay, it’s time to get down on your knees and start the work. Begin on the most obvious – those grimy pots and pans. Scrub the cast iron pans with a soft sponge and some coarse salt. Just rinse away the salt afterward.

Clean stainless steel pots with the use of white vinegar. Use a soft cloth to apply the vinegar to the stained areas. Never soak them for too long as the stainless steel surfaces will be pitted.

Sink

One of the best ways to be more inspired in doing the dishes is to keep the sink clean at all times. If you’re one to pile up your dishes before you wash them all together, then it is possible that the sink is a tad dirtier.

Clean up by filling the sink with water. Pour some bleach to disinfect then scrub the insides of the sink with baking soda paste. You can create a paste by mixing a small amount of water on a liberal amount of baking soda. This mixture should get rid of tough stains. Finish and rinse by wiping or by using a shining spray.

Cupboards and Drawers

Spring is also the perfect time to empty out your drawers and cupboards. Sweep out those crumbs and dust. You can also wipe the stains using a wet cloth. If you’re feeling up to the task, place a new contact paper on the shelves.

As you clean out the drawers and cupboards, be sure to keep an eye out for anything that is broken such as a cracked glass or a broken dish. Throw these away or donate the dishware that you no longer feel like using.

Refrigerator and Freezer

Of course, if you have to clean the kitchen, then you must not forget to clean the appliance where you store food and drinks. You don’t just organize your pantry, you also take the time to do a thorough cleanup to these appliances.

Remove the shelves, wash them on the sink then scrub out the fridge’s insides by using a cloth or sponge dipped in soapy water.

Throw out the expired foods and beverage. Decluttering all over your home also means decluttering the inside of your refrigerator.

Check out also the freezer. There must be frozen stuff there that has remained frozen for a year. It’s time to take them out and throw them ASAP.

Knives

Cleaning up the kitchen includes sharpening the tools that you use to cook. Sharper knives allow you to work easier plus they are much safer than when they are dull.

The Wesley Allen Bar and Game Room Bar Stool B263H30 is easy to clean because it is lightweight and is chiefly metal.

Deep Clean the Floors

Kitchen flooring is one of the grimiest floors to clean up so get ready for some action. You will need broom, warm water, a bucket, mild dish, mop, and some floor cleaning agents.

Begin by sweeping the floor and flushing out the dirt on corners and underneath appliances. Next, mop the rest of the floor with warm water. If you see any remaining dirt, be sure to use dish soap in warm water. Light bubbles should clean up even the most stubborn spots.

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Posted in Home Maintenance, Interior Design 101, Kitchen Design | Comments Off on Kitchen Spring Cleaning for 2017

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